AVSME


The day was cold and damp. The yardwork debris can hold off enough day. As luck would have it, a fresh yet temporary blanket of snow would later cover up the unchecked chore. A perfect day for Uncle Frog to give the Bacon Explosion a whirl.

With two pounds of super thick-cut bacon and two pounds of freshly ground Italian breakfast sausage, how could things possibly look brighter? I know … cheese. Lots and lots of fancy shredded cheese. And a few slices of colby-jack to add to the celebrations. There is no better way to commemorate a milestone birthday than to put a twist on a Bacon Explosion … add cheese and it’s the bomb. A bacon bomb!

If you have six minutes, a love for bacon and want to see what I did yesterday, here you go:

The only thing better than a big juicy steak is a big juicy steak consumed listening to a song about a big juicy steak. It satisfies so many of our senses … taste, touch, smell, sight and with the tune-age we even appeal to the sense of hearing.

AVSME has added a couple of pages dedicated to lyrical meat byproducts (meat related songs) to the site. Check out the new meat lovers song pages here.

Look for the links in the left navigation bar designated as “song” and you are on the right track. Do you know of any other meat related songs or parodies that should be featured at AVSME? Let us know in the comment section. Thanks, and enjoy your meat today!

So the FDA will approve the use of cloned animals and products produced by cloned animals into the human food supply. Will every meal from here on out taste exactly the same? Will people be clamoring for their Deja Stew brand beef stew?

Thus far farmers and scientists are claiming that the actual use of cloned animals in the production of food for humans is not cost effective. It is much too expensive to clone an animal for simple human consumption. Therefore, they conclude, that there is nothing to fear. Well, perhaps. Or perhaps some day it will become economically feasible. Perhaps one day it will be cheaper and easier to press a selection button to create new life, than it will be to use regular breeding techniques. Then what?

Just remember … clones are people two!

The Anti-Vegetarian Society of Meat Eaters (AVSME) isn’t really opposed to eating vegetables; they make great side dishes for big juicy steaks, stuffed inside chicken breasts with cheese, or served with flavorful pork chops. AVSME isn’t even opposed to the vegetarians themselves. But what grinds our nerves like Grade A ground chuck are the almost militant activities and comments from the most fanatical vegetarians and vegans. Carnivores and Omnivores are people, too.

We continue to see activist and political efforts aimed at being the “Kitchen Police,” telling people what they can and cannot eat. This is to what we are vehemently opposed. The most liberal of people scream bloody murder when the government creeps into their bedrooms, but somehow these same people want to force steamed broccoli down our throats and snatch away our rib eye steaks. For shame, fanatical vegans! For shame. You will need to pry our meat from our cold dead hands.
Nutritionists know that meat is a good source of vital protein. Meat lovers know that meat is tasty and delicious. Sounds like a powerful combination to the Anti-Vegetarian Society of Meat Eaters. We fully endorse meat and meat byproducts as part of a well-balanced, nutritional diet.

How can YOU become a member of AVSME? Simply visit the AVSME sundry store and pick yourself up some AVSME gear and sign our guest book. That’s all there is to it. If you’d like to kneel down in front of a fellow carnivore and allow that person to slap a raw pork chop on each of your shoulders and then again across your cheek, declare you an official member of AVSME, and then command you to rise … that’s fine by us, but it doesn’t really make you any more or less of an AVSME member than those who simply buy an official t-shirt and sign our guest book. But, it could be a lot of fun. Be sure to wash all areas touched by the raw meat, as this is consistent with proper meat handling. And if you do decide to do this, please videotape it, upload it to YouTube and let us know about it.

Brought to you by the Anti-Vegetarian Society of Meat Eaters (AVSME), this classic meatatarian saying comes on a variety of shirt and gear.

I didn’t claw my way up the food chain so I could eat vegetables.

That’s one of our personal favorites. One that I don’t see that maybe they’ll have one day soon is “Vegetables aren’t food. Vegetables are what food eats.” LOL!

The mental imagery of clawing oneself up a physical food chain is bluntly vivid. The bold, clear green and black text captures the struggle between carbon based life and plant life. The saying is an answer to the unasked question of a Vegan. Meat is neat. Enjoy!!